Black Bean and Cheese Tacos

Ingredients:

• 1 15 oz. can black beans, drained
• 1/2 cup salsa
• 1/2 cup shredded cheese
• 4 burrito size tortillas

Directions:

1. Mash the black beans in a mixing bowl, then add the salsa.  Combine until smooth-ish.
2. Spread evenly onto the tortillas and top with shredded cheese.
3. Microwave for 1-2 minutes or until cheese is melted
4. Serve.