BBQ Bacon Burgers

Ingredients:

• 1/4 cup mayo
• 1/4 cup barbecue sauce
• 4 bacon strips, cooked and crumbled
• 1 1/2 tsp. dried minced onion
• 1 1/2 tsp. steak seasoning
• 1 lb. ground beef
• 4 slices Swiss cheese
• 4 hamburger buns, split
• lettuce leaves and tomato slices

Directions:

1. In a small bowl, combine mayo and barbecue sauce.  In another bowl, combine the bacon, 2 tbsp. mayo mixture, onion, and steak seasoning.  Crumble beef over mixture and mix well.  Shape into four patties.
2. Grill burgers, covered, over medium heat for 5-7 minutes on each side or until a meat thermometer read 160 degrees and juices run clear.  Top with cheese.  Cover and cook 1-2 minutes or until cheese is melted.  Spread remaining mayonnaise mixture over buns;  top each with a burger, lettuce and tomato.