Tuesday, October 26, 2010

Stacked Burrito Pie

Ingredients:

1 onion, chopped

2 cloves garlic, chopped

1 lb ground beef

1 can black beans

1/2 cup frozen corn

1 package taco seasoning mix

3/4 cup water

4 flour tortillas

1/2 cup sour cream

1 cup salsa

1/2 lb sharp cheddar cheese

Directions:

1.  Cook onions until clear and chopped garlic clove.  Brown ground beef with onion/garlic.  Add black beans, corn, taco seasoning, and water.  Bring to a boil and let boil for 20 minutes, stirring occasionally, until the liquid evaporates.  Remove from heat and let sit for 10 minutes.

2.  Heat over to 350 degrees.

3.  Prepare a spring-form pan or 9 inch round baking dish.  Layer one tortilla.  Spread 2 tablespoons of sour cream over tortilla then spread 1/4 cup of salsa.  Spoon and spread 1/4 of the meat mixture followed by 1/4 of the shredded cheese.  Repeat layers.

4.  Bake for 30 minutes.  Let sit for 10 minutes before serving.

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