Monday, October 18, 2010

Salsa Chicken

Ingredients:

4 boneless chicken breasts

1 jar salsa

Monterey Jack Cheese, shredded

Directions:

1.  Top cheese with salsa and bake at 350 for 20 minutes.

2.  Remove from oven and sprinkle with shredded cheese.

3.  Return to oven and bake for additional 10 minutes.

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