1 lb ground beef
1 tsp chili power
1/2 tsp cumin
1/2 tsp garlic powder
1/2 tsp salt
4 oz cream cheese
1/2 cup sour cream
1 cup salsa
1/2 – 1 lb egg noodles, cooked and drained
1. Brown ground beef with seasonings in a large skillet. Drain. Stir in cream cheese, sour cream, and salsa until cream cheese is completely melted.
2. Add cooked egg noodles to the skillet and toss to coat. Serve and enjoy!
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